Food
Dark chocolate has long been a favorite for those who crave rich, intense flavors in their confections. Unlike its sweeter milk chocolate counterpart, dark chocolate is made with a higher percentage of cocoa solids, giving it a bolder taste and a more sophisticated appeal. This beloved treat is not just a source of indulgence; it also boasts a variety of health benefits when consumed in moderation. In this article, we will explore the different aspects of dark chocolate, from its history and varieties to its health benefits and ways to enjoy it.